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Elkano Gourmet produces and distributes premium food and beverages inspired by Basque and Spanish haute cuisine. We are the producers of renowned brands such as Olatu (txakoli), Zurito (beer), and Malkoa (premium vegetables), and the exclusive distributors of Caprichos del Paladar in Northern Spain.
Our name, ELKANO, honors Juan Sebastián Elcano, the first man to circumnavigate the globe 500 years ago. His spirit of resilience, courage, and excellence inspires us every day.
Founded in the Basque Country, a small region between France and Spain that has earned global acclaim for its culinary excellence and world-class products.
In a culture where cuisine is the heart of every home and tradition meets a passion for exceptional ingredients. That same dedication guides our craft in every gourmet product we offer.
Each product in our portfolio reflects authenticity, exclusivity and superior quality, designed for foodservice industry professionals looking for unique experiences for their customers.

The glamour of the Norwegian salmon in a burger format

IZOKIN is much more than just salmon: authentic Norwegian loin, crafted in the Basque Country and transformed into a premium medallion. Whether for burgers, sandwiches, tartare, or simply grilled... the possibilities are endless. A versatile, gourmet, and exclusive solution for the foodservice industry.

The plant plant burger the market was waiting for

The Real Green Burger is the first gourmet burger made 100% from Tudela white artichokes. An authentic and honest product that tastes exactly like what it is: artichoke. Healthy, flavorful, and versatile, it appeals to vegetarians, vegans, and anyone seeking a high-quality burger with a unique taste.

The artichoke flower, the jewel of the garden

The "alma mater" of our house and a gastronomic icon featured in the finest restaurants. Crafted from the best raw materials, confited in Extra Virgin Olive Oil, and ultra-frozen on the very day of harvest to preserve all its freshness, flavor, and nutrients. An exclusive product for the foodservice industry, designed to impress the most discerning palates.

Premium tear peas for haute cuisine

Malkoa is a "tear pea" from Getaria, harvested with care and regarded as "green caviar" by chefs worldwide. An exclusive product for the foodservice industry that brings flavor, elegance, and distinction to any menu or culinary creation.

Gourmet broad bean tears

Selected fresh broad beans,peeled to reveal a creamy and buttery texture, vacuum-cooked with olive oil. Hand-harvested and cleaned one by one, they come from small plots influenced by the Cantabrian sea,which provides a unique climate, salinity, and flavor.

An exclusive product for the foodservice industry, designed to captivate the most demanding palates.

Caramelized onion, to sweeten all your dishes

Sweetness in every bite. The finest onions from our fields, carefully selected and slow-cooked with just the right touch of sugar,are transformed into a delicate caramelization that enhances any dish.

Its mild, sweet, and deep flavor adds a gourmet touch to burgers, meats, salads, or tapas. Ready to use a premium product that simplifies your kitchen while surprising your guests.

THE UNIVERSE OF HEALTHY SNACKING

Deliciously crunchy snacks made from our finest artichokes, designed to streamline your processes, optimize your food costs, boost your profitability, and ensure the total satisfaction of your guests.

Red pepper, with a flavor that conquests

Our red peppers are wood roasted and caramelized with a touch of local Muscatel,creating a deep, slightly sweet flavor with smoky undertones. Enjoy them on their own or as an accompaniment to any dish,adding character and sophistication to every bite.

The secret of the perfect tortilla

In the foodservice industry, time is money, but flavor is non negotiable. Ohmelette! is a potato tortilla base made with selected Mona Lisa potatoes and onions poached to perfection. Simply add eggs, and in minutes you’ll have a homemade, golden, and delicious tortilla ready to win over your guests.

The secret to an authentic tortilla, now easier than ever.

A 100% HOMEMADE PRODUCT

At Elkano Gourmet we only create authentic products, made with care and attention to detail to deliver a truly homemade quality. Our Txipirones Pelayo are a perfect example. The three main ingredients come from our own production.

Fresh txipirones (small squid), sourced directly from the Pasaia fish market (Basque Country) by our trusted fresh-fish partner, are then cleaned in house.

Olatu, the txakoli of the coast

Olatuis a unique, limited-production txakoli born on the Basque coast and aged on its own lees. Fresh, elegant, and artisanal, it is the perfect companion for seafood and gourmet dishes, offering an authentic Basque experience in every sip.

Your sangria with natural rose extract.

Enjoy Ferdinando in its signature bottle, designed to stand out on any table, terrace, or event. Forget the hassle: serve directly into glasses with ice, a touch of fruit, and, if you’re feeling bold, extra rose petals. Elegance, color, and fun in every glass, with the quality and consistency your guests deserve. Put your artistry into the glass, not the pitcher!